DINEaROUND
Casual dining, strolling
and enjoyment
Casual dining, strolling and enjoying – without any seating arrangements or room rules? It’s possible!
Say goodbye to stiff seating assignments. Experience food, entertainment and company in a completely new way with our DINEaRound buffet!
DINEaROUND services
(112€ per person )
DINEaROUND Buffet
Drinks package for 4 hours including house wine, sparkling wine, beer, non-alcoholic drinks, hot drinks
Menu cards and candles
Room provision costs
DINEAROUND
Best of KAI40 | Mediterranean | Alpine | Sweets
BEST OF KAI40
FRESH START – APPETIZERS
Balagan…The sympathetic jumble of delicious starters
Hummus bar in different variations with oils and flatbread
Pike tartare and pickled Baltic salmon from the Müritz fishermen
with a wild herb salad that really smells of citrus
Live from the flywheel machine – hearty wild fennel ham from the local
Kaeding butcher’s shop with bread and herb quark
Warms the heart and stomach – rustic tomato soup with root vegetables, herbs and garlic
Vegan bowl – pickled chickpeas and grilled avocado with marinated rocket,
caramelized nuts and apple and tomato salad
FOR BODY AND SOUL – MAIN COURSES
Whole sides of Baltic pikeperch with spinach, garlic and rosemary potatoes
Heaven and earth – crispy roasted red sausage from the Kaeding butcher’s,
chicken liver with glazed apple slices, mashed potatoes and onion salad
Crispy baked knuckle of pork and tender Mecklenburg pasture beef carved live,
served with Marlow beer sauce, roasted white cabbage and roast potatoes
MEDITERRAN
APPETIZERS AND HAPPEN
from the most beautiful countries in Europe
Anti pasti – grilled vegetables and various types of mozzarella with colorful vine tomatoes, pickled cheese and marinated olives
Caramelized chorizo with rocket, figs and dried sour cherries
Vitello tonato with nachos, grapefruit and radish sprouts
Grilled green asparagus with toasted farmer’s bread, red onions and Greek yogurt
Arjamolho – Portuguese gazpacho made from tomatoes, cucumber, peppers, garlic and grated white bread
Chicken breast saltimbocca with pimientos de padrón and smoked potatoes
Fritto Misto – deep-fried seafood and warm tabouleh salad with lemon aioli
Prepared live from the Parmesan wheel – tossed orecchiette with dried figs
and white tomato sauce
ALPIN
Large snack buffet – warm Leberkas, Kaminwurzen, pretzels, Tyrolean bacon, mountain cheese,
radish salad, vinegar gurkl, Obatzda and veal patties
Carrot potato soup with elderberry vinegar and chives
Zürcher Geschnetzeltes with mushrooms in white wine sauce and potato rösti (au gratin)
Dumplings and mushrooms – buttered cheese and spinach dumplings with mushroom goulash
and fried onions
Hubaner hay milk cheese and cider cheese with grapes, nuts, Paradais chutney and Schüttelbrot bread
SWEETS
Apricot dumplings with breadcrumbs and vanilla sauce
Beernsup with cloves and cinnamon
Tiramisu with limoncello sauce
Kaiserschmarrn with powdered sugar and vanilla sauce
Your event with us – the path to your goal
What happens now
Understand what is important to you
We are listening: What do you need? How do you want your event to feel? We take your wishes on board in an initial discussion.
An offer,
that fits
We will create an individual offer for you based on your ideas. Transparent, well thought-out
and tailored precisely to your event.
Meet and coordinate
Whether on site or digitally:
We show you the possibilities, discuss all the options and coordinate together until everything fits.
Everything clarified,
everything clear
We go through the details, clarify any final questions and look forward to your event. Personal support right up to the big day.
I know what I want
Do you already have a clear idea of your event?
Perfect – write to us at events.city@scanhotels.de or use our contact page and we will get back to you promptly with suitable suggestions.
I am happy to be advised
You don’t plan an event every day
… all the more important that everything fits. By asking the right questions, we can help you create the atmosphere you want for your event.
